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You can cook everything
€36.00
This comprehensive guide to basic cooking includes over 250 recipes and techniques for every possible occasion, all with easy to follow instructions and step-by-step imagery. ‘You Can Cook Everything’ breaks down essential cookery subject by subject – through 300 contemporary recipes which cover every aspect of food preparation and cooking, from classics with a modern twist, to international cuisines. As clear and comprehensive as ever, the recipes are suitable for beginners as well as more experienced cooks.
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You Can Cook Everything is an all-new collection of essential recipes destined to become a classic for every household.
This comprehensive guide to cooking includes over 275 recipes and techniques for every possible occasion, all with easy to follow instructions and step-by-step photography. It's the ultimate resource for home entertaining, designed to make cooking accessible for everyone. Breaking down essential cookery, subject-by-subject foundational skills and core techniques are presented with clarity and detail, before readers are guided to create show-stopping dishes. From boiling an egg to making pasta from scratch, each recipe is accompanied by stunning photography, offering a visual guide that ensures perfect results every time.
As clear and comprehensive as ever, the recipes are suitable for beginners as well as more experienced cooks and is a contemporary and refreshing alternative to traditional cookery courses. With all recipes photographed, this extensive cookbook provides all you need, and more, for a lifetime of cooking and entertaining at home.
Additional information
| Weight | 2003 g |
|---|---|
| Dimensions | 26.2 × 22 × 3.6 cm |
| Publisher | Dorling Kindersley Limited |
| Imprint | Dorling Kindersley Limited |
| Cover | Hardback |
| Pages | 320 |
| Language | English |
| Dewey | 641.5 (edition:23) |
| Readership | General – Trade / Code: K |
