USA
€11.40
Brings the best of US cookery to Ireland. The author provides ideas for soups, salads, snacks, main courses, desserts and baking, as well as a dedicated section on Christmas and Thanksgiving, with advice and tips for preparing your turkey, and inspired ideas for stuffings, sauces, sides and desserts.
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Additional information
| Weight | 445 g |
|---|---|
| Dimensions | 23.3 × 19 × 1.4 cm |
| Book_author | Bristow, Jenny |
| Publisher | Colourpoint Books |
| Imprint | Blackstaff Press in association With UTV |
| Cover | Paperback |
| Pages | 127 |
| Language | English |
| Dewey | 641.5973 (edition:22) |
| Readership | / Code: |
