River Cafe Pocket Books: Salads and Vegetables

15.59

A collection of salad and vegetable recipes from the world famous River Cafe, this cookbook includes 125 dishes and meals from Rose Gray and Ruth Rogers.

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Description

Rose Gray and Ruth Rogers’s series of River Cafe cookbooks is an essential addition to every kitchen. This definitive collection of salad and vegetable recipes from the world famous Italian restaurant is beautifully packaged with a striking design by the award-winning designer of the Guardian Berliner, in a handy paperback format.

Rose and Ruth’s passion for vegetables and the sourcing of good quality, seasonal produce is at the heart of the River Cafe’s philosophy. Here they’ve collected their best 100 vegetable and salad recipes that reflect this belief: simple combinations of fresh ingredients that rely on bringing out the natural flavour of the vegetables rather than spending hours fussing in the kitchen. Whether you’ve never used a River Cafe cookery book or are a committed fan, this book makes essential reading.

Read a sample here

Additional information

Weight 311 g
Dimensions 22 × 12.2 × 1.1 cm
Author

Publisher

Imprint

Cover

Paperback

Pages

200

Language

English

Edition
Dewey

641.65 (edition:22)

Readership

General – Trade / Code: K

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