Kitchen Confidential Insiders Edition

15.59

After 25 years of sex, drugs, bad behaviour and haute cuisine, chef and novelist Anthony Bourdain has decided to tell all. From lowly dishwasher to executive chef, his tales are as unpredictable as they are funny and shocking.

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Description

THE CLASSIC BESTSELLER: ‘The greatest book about food ever written’‘A compelling book with its intriguing mix of clever writing and kitchen patois … more horrifically gripping than a Stephen King novel’ Sunday Times‘Extraordinary … written with a clarity and a clear-eyed wit to put the professional food-writing fraternity to shame’ Observer_____________________________After twenty-five years of ‘sex, drugs, bad behaviour and haute cuisine’, chef and novelist Anthony Bourdain decided to tell all – and he meant all.From his first oyster in the Gironde to his lowly position as a dishwasher in a honky-tonk fish restaurant in Provincetown; from the kitchen of the Rainbow Room atop the Rockefeller Center to drug dealers in the East Village, from Tokyo to Paris and back to New York again, Bourdain’s tales of the kitchen are as passionate as they are unpredictable, as shocking as they are funny.

Additional information

Weight 268 g
Dimensions 19.8 × 12.9 × 2.4 cm
Author

Publisher

Imprint

Cover

Paperback

Pages

xix, 362

Language

English

Edition

Insider's edition

Dewey

641.5092 (edition:23)

Readership

General – Trade / Code: K

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Description

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